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Doesn’t impact the flavor of the frying component
Less impurities hence better frying
Significantly lower rate of rancidity compared to single refined oil
Great for fried snacks; golden, brown and crispier output
| Nutrients On-pack | Value as Sold |
| Energy | 3700kJ |
| 900kcal | |
| Protein | 0g |
| Carbohydrate, by difference | 0g |
| Carbohydrate including fibers | -g |
| Sugars, total | 0g |
| Total lipid (fat) | 100g |
| Fatty acids, total saturated | 42g |
| Fatty acids, total monounsaturated | 45g |
| Fatty acids, total polyunsaturated | 24g |
| Fatty acids, total trans-monoenoic | -g |
| Cholesterol | 0mg |
| Fiber, total dietary | -g |
| Calcium, Ca | -mg |
| Iron, Fe | -mg |
| Potassium, K | -mg |
| Sodium, Na | 0mg |
| Vitamin A, IU | -IU |
| Vitamin C, total ascorbic acid | -mg |
| Salt (based on sodium) | -g |
| Water | -g |
| Ash | -g |
Packaging Format: 17.5 LT
Shelf life: 1 year
Fat Level: %100
Transportation conditions: Ambient
Claims:
- High heat resistance. Longer lasting frying time
- Best crispy result
- Less greasiness
- Anti-foaming
- Sustainably sourced Palm Oil
Sourcing Unit: Oman- 3PM: Areej
Unit weight: 17.5L
Case count: 1x
TBA
Ambient (Store in a cool and dry place), Min 25°C - Max 35°C.
