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Rama Professional Cooking Margarine 2.5 KG

for professional kitchen

All specifications

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Specifications
Ingredients
Nutritional table

Packaging Format: 2.5 kg

Shelf life: 1 year

Fat Level: 82%

Transportation conditions: Frozen (-18/-22 C)

Outercase Design: 2.5 KG x 6 PC

Claims:

- for professional kitchen

Sourcing Unit: Turkey- Upfield Çorlu Plant

Vegetable fats and oils (82%) (variable amount of palm, coconut, cottonseed, rapeseed, safflower, sunflower, linseed), water, Emulsifier (mono and diglyceride of palm fatty acid, sunflower lecithin), salt (max. 0,2%) , preservative (potassium sorbate), acidity regulatory (citric acid), Nature Identical Butter Flavours, Vitamin A and D, colouring agent (betacarotene).

Nutrition Values	100 g
Energy	740 kcal / 3100 kJ
Fat	82 g
Saturated Fat	46 g
Trans Fat	<0.4 g
Carbohydrate	0 g
Sugar	0 g
Fibre	0g
Protein	0g
Sodium	0.08g
Vitamin A	600 µg (75%*)
Vitamin D	3,75 µg (75%*)